We now offer authentic home cooked nyonya Nasi Lemak on Saturdays only. If you are missing that nostalgic home taste of traditional nasi lemak, look no further. Our rice is cooked in rich coconut milk flavoured with lemongrass and pandan leaves (screwpine leaves). The nasi lemak comes with a home cooked rendang chicken accompanied with the traditional condiments like fried salted peanuts, cucumber, fried anchovies, boiled egg and of course the true nyonya onion sambal. If you have not tried it, you are definitely missing out on a true malaysian favourite.
